Recipe: Make Crispy Corn Chaat at a New Year party, it is very easy to make!

PC: amarujala

After Christmas, preparations for the New Year have started everywhere. Every year people celebrate the welcome of New Year by throwing parties with friends and family. People leave no stone unturned to make their parties special. Many people prefer to celebrate with select individuals, inviting them to their homes to celebrate the New Year.

It is easy to host a party at home and order snacks from outside, but if you want to make your guests feel special then you can prepare something with your own hands for the New Year's Eve party. Today we will tell you what is easy to make at home. Actually, today we will tell you the method of making crispy corn chaat at home so that you can serve it to your guests and also get compliments.

Ingredients to make Crispy Corn Chaat:

Corn - 2 cups

Corn flour - 2 tablespoons

Chaat masala - 1 tablespoon

Salt - as per taste

Red chilli powder - half teaspoon

Dry mango powder - half teaspoon

Chopped coriander - 2 tablespoons

Chopped green chilli - 1 small

chopped Chopped Onion – 1/4 cup

Chopped Tomato – 1/2 cup

Lemon Juice – 1 tbsp

Method :

To make Crispy Corn Chaat, first, wash the sweet corn thoroughly and boil it lightly in a bowl. Take care not to boil it too much. After boiling, filter the corn and take it out in a bowl, then add a little cornflour to it.

After this, heat the oil in a pan. Fry the corn in oil until it turns golden. When it is fried well, take it out on tissue paper to remove excess oil.

After this, put the corn in a bowl and add chaat masala, salt, red chilli powder, dry mango powder, chopped coriander, green chilli, chopped onion and chopped tomato. Mix it well.

-After mixing all the ingredients well, pour lemon juice on top. Finally, take it out on a plate and garnish it with coriander leaves. Now you can serve it to your guests.