Recipe of the Day: Sev Badam Barfi is a favorite in Rajasthan, make it like this
Jan 11, 2024, 20:02 IST
Required Ingredients:
- Mawa 500 grams
- One teaspoon cardamom powder
- Sev 500 grams (saltless)
- Sugar 500 grams
- Two glasses of water
- Two teaspoons saffron soaked in milk
- 100 grams almonds
You can prepare it in this way:
First of all, pour water in the pan and melt sugar in it on medium flame. - Now melt mawa in it.
Add saffron and cardamom powder on top.
Now add sev and half almonds and let it thicken.
Now pour this mixture in a smooth plate and sprinkle the remaining almonds on top.
After it cools down, cut it as per your wish.
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