Recipe of the Day: Taste Gujarat's special Shrikhand on the festival of Holi, this is the recipe to make it.
Mar 22, 2024, 16:14 IST
Ingredients required:
- Four cups curd
- Ten tablespoons powdered sugar
- One teaspoon cardamom powder
- Two tablespoons saffron flakes (soaked in lukewarm water)
- Two tablespoons almond slivers
- Two tablespoons pistachio shavings
You can prepare it in this way:
First of all you have to squeeze the curd with a cotton cloth and remove all the water.
Now put this curd in a vessel and mix sugar in it well.
After this, mix cardamom powder and saffron-water in it.
Now garnish it with almond and pistachio slivers and cool it in the refrigerator.
Now you can taste it.
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