Recipe Tips: Taste Rabdi on the occasion of New Year, make it delicious with these things
Jan 1, 2024, 20:35 IST
Required Ingredients:
- Milk - one and a half liter
- Sugar - one cup
- Kewra Water - one tablespoon
- cardamom powder - half teaspoon
- Almonds - five
- Pistachios - five
This is the way to make it: First of all, boil milk in a pan until it thickens. Now add kewra, cardamom powder and sugar and cook on low flame. When it becomes thick, turn off the gas. Now cool the rabri and add cashews, almonds and pistachios to it. Now you taste it.
PC: lifeberry
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