Disadvantages of Radish: Patients of these diseases should not eat radish even by mistake in winter, Know more...

Harmful effects of eating radishes: Eating radishes in winter is considered good for health. It contains such nutrients, which boost immunity and provide relief from colds. These days you can eat radish in the form of paranthas, vegetables or salads. However, there are some diseases in which radish should not be consumed at all, otherwise, your health may worsen. Let us know in which diseases radish should not be consumed.

These patients should not consume radish

Patients with low blood sugar should not eat radish
People who have the problem of low blood sugar should refrain from eating radishes (Mooli Khane ke Nuksan). Eating this can worsen the problem of their blood sugar, due to which they may have to be admitted to the hospital.

Dehydration patients should avoid radish
People who drink less water or who have dehydration problems should not eat radishes (Disadvantages of Eating Radish). By doing this, more urine starts forming in the body, due to which the already less water in the body becomes less.

Disadvantages for low blood pressure patients
It will be fine if patients with low blood pressure also do not eat radishes (Mooli Khane ke Nuksan). This further reduces their blood pressure, due to which many types of problems start coming into the blood supply. Along with this, other diseases also start flourishing in the body.

The health of thyroid patients will deteriorate
People suffering from thyroid should also not eat radishes (Disadvantages of Eating Radish). By doing this, the hormones of the body start increasing and decreasing negatively, due to which many types of disorders come into the body. In such a situation, if you also want to eat radishes, then first consult your doctor once.