Food Tips- If you have leftover rice at home, then do not throw it away and make this delicious dish.

Rice, a versatile and widely consumed food, is a common meal in households for both day and night. While many people enjoy it with simple things like dal and vegetables, there is an opportunity to improve the dining experience by turning leftover rice into delicious breakfast options. Often, people have leftover rice that can go to waste, either given to animals or thrown away. But do you know that you can make delicious food with these-

Chhattisgarhi Fara:

For a quick and delicious option, consider making Chhattisgarhi Fara. Simply take leftover rice, mash it in a bowl, and add rice flour and salt. Mix well, shape into fara, and steam. Heat oil in a pan, add curry leaves, green chilies, cumin seeds, mustard seeds, and tomatoes. - Fry the vegetables, then add the fara, Mix it all, and your hot rice farm is ready to serve.

Chhattisgarhi Pitha:

Another delicious option is Chhattisgarhi pitha. Mash the rice , add rice flour and knead them together. Roast flax seeds, grind them and mix them with jaggery powder and make laddus. Take a ball of rice flour , wrap jaggery laddu on it and give it the shape of pitha. Steam the pithas , and your rice pithas are ready to serve.

Roasted Bread:

For a unique twist , try making roasted roti using leftover rice. Knead rice flour into a soft dough , add salt and roll into a thick roti. Cover it with palash leaves and bake it on coal or gas flame. Serve cooked roti with tomato , coriander and chilli chutney.

Stale Rice Badi:

Embrace the love for stale rice with Chhattisgarh Chawal Badi. In winter, soak leftover rice in water overnight. In the morning, wash the rice, add salt , curd or whey and serve it with tomatoes , coriander.