Recipe of the Day: Make Gujarat's special Shrikhand on Diwali, this is the recipe

Ingredients:

- 4 cups curd

- 10 tbsp powdered sugar

- 2 tbsp almond slivers

- 2 tbsp pistachio slivers

- 1 tsp cardamom powder

- 2 tbsp saffron flakes 

You can prepare it in this way:

First of all put the curd in a cotton cloth and remove all the water from it and throw it away.

Now add sugar to this curd. 

Now add cardamom powder and saffron-water mixture and mix it again. 

Now add almond and pistachio slivers to it. 

Now cool it in the refrigerator and taste it. 

PC: lifeberrys