Recipe: The taste of curd cheese is amazing, learn the easy recipe!

Photo Credit: Tasted Recipes

Dahi Paneer is a popular North Indian dish. It is a delicious and creamy dish that is usually served with naan or rice. Here's a recipe for curd cheese:

Ingredients:

200 grams paneer, cut into cubes

1 cup curd

1 onion, finely chopped

1 tomato, finely chopped

1 green chili, finely chopped

1 tsp ginger paste

1 tsp garlic paste

1/2 tsp cumin seeds

1 /2 tsp coriander powder

1/2 tsp garam masala powder

1/4 tsp turmeric powder

salt to taste

1 tbsp oil

fresh coriander leaves chopped

Photo Credit: News18 Hindi

Instruction:

Heat oil in a pan on medium heat. Add cumin seeds and let them splutter.

Add chopped onion and fry till it becomes transparent.

Add ginger and garlic paste and fry for 1-2 minutes.

Add chopped tomatoes and green chilies and fry till the tomatoes are soft and mushy.

Add coriander powder, turmeric powder, garam masala powder, and salt. Mix well and cook for 1-2 minutes.

Add curd and mix well. Cook for 2-3 minutes or till the mixture comes to a boil.

Add paneer cubes and mix well. Cook for 5-6 minutes or till the paneer becomes soft and mushy.

Garnish with fresh coriander leaves and serve hot with naan or rice.