Recipe Tips: Taste Kashmiri Kahwa in the winter season, it will benefit your health.

Ingredients required: 

• Ten cups of water
• Four tablespoons of sugar
• Cinnamon
• Two pinches of saffron
• Four teaspoons of green tea powder
• Thirty almonds
• Ten green cardamoms

Make it by this method:

First of all, grind green tea powder, cardamom and ginger coarsely. 

Now heat water in a vessel, add cinnamon to it and cook.

Now cook green tea, ginger, and cardamom powder in it. 

After this add saffron to it. 

Now add sugar and taste it.