Dengue Fever: This green juice is a lifesaver for dengue patients!
Ayurvedic Treatment for Dengue Fever: If you have dengue fever, you can prepare Ayurvedic medicine for it at home. You can learn its benefits and method of making it from Ayurveda experts here.
Dengue infection is caused by the bite of the Aedes mosquito. The symptoms of dengue are like flu, but there is a risk of death if treatment is not started on time. In such a situation, if you have a fever along with nausea, headache, or vomiting, then do not ignore it. Dengue fever can last for 4-10 days.
According to Ayurveda expert BAMS Dr. Chaitali Rathore, papaya leaf juice works like nectar in dengue. She has shared this information on her Instagram post. In this, she has told the benefits of papaya leaf juice and the method of making it, along with the measures to cure dengue as soon as possible.
Papaya leaf juice is beneficial in dengue fever
Experts say that papaya leaves work like a miracle in dengue if you take it at the beginning of the diagnosis. It has fever and inflammation reducing properties. It helps in keeping the liver and spleen healthy, due to which the body recovers quickly from dengue.
Papaya leaf juice is also beneficial in these diseases
Cold, cough
Asthma, breathing difficulty Respiratory disorder
Enlargement of liver, hepatomegaly
Splenomegaly, enlarged spleen
Low digestive capacity
Swelling
How much dosage to take daily-
Wash the green leaves of papaya and make its juice. Normal adults should consume 10-15 ml and children should consume 5 ml daily.
Avoid these things in dengue
If you have dengue, consume as little sugar, wheat and fried items as possible. Also avoid bathing daily, applying oil to your hair, staying awake at night and exercising.